Fork + Bottle Dinner: The Kast Brothers

Thursday, March 21, 2019

Counting House
$75 per person

Join Counting House for Fork + Bottle, a unique dinner series in which we educate, pair, and taste inspired menus by award-winning Executive Chef Thomas Card with guest beverage experts.

For our first dinner of the year, we’re welcoming local favorites The Kast Brothers. Alex Kast is the Director of Chapel Hill Creamery and brother Max Kast of Broadbent Selections is the only Master Sommelier in North Carolina. The night will start with a tour of our current exhibition, Portraying Power and Identity: A Global Perspective, followed by cocktail hour and dinner. Chef Card has designed a menu to pair with Chapel Hill Creamery selections and wine will be poured to accompany the meal.

Price is $75 per person and a portion of every ticket sold will benefit the Food Bank of Central & Eastern North Carolina.

> View menu here

> Purchase tickets to dinner here

> Invite friends via Facebook here